Catering Manager

Catering Manager\n
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Position: Catering Manager
\n Care home: Copperfields
\n Location: Cross Green, Leeds
\n Contract type: Full time - 40hrs per week. Day shifts. Includes weekend work
\n Rate: £14.80 per hour

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Are you an experienced Chef with a flair for creating delicious, nutritious menus? Join us as our new Catering Manager at Copperfields care home in Cross Green, Leeds.

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As Catering Manager, youll lead our Catering Team in providing healthy and inviting meals for the people we support.

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This is an exciting opportunity to use your cooking skills to make a real difference every day.

About Exemplar Health Care\n

Copperfields is part of Exemplar Health Care, one of the countrys leading nursing care providers.

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We support adults living with complex health needs and mixed diagnoses including brain injuries, dementia, mental health conditions, neuro-disabilities and physical disabilities.

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As well as stable and secure employment opportunities, we offer great benefits and perks, and plenty of opportunities to learn, develop and progress.

About the role\n

Our Catering Managers cook delicious and nourishing meals for people with a range of dietary requirements.

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No two days will ever be the same, but your day-to-day responsibilities will include:

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• managing the day-to-day running of the kitchen
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• preparing, cooking and serving food
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• understanding peoples needs, likes and choices to develop suitable menus
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• ensuring your Catering Team complies with food hygiene standards
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• completing relevant checks and maintaining records
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• controlling stock and purchases within an allocated budget
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• leading and managing your Catering Team members, ensuring they receive induction, training and support as required.
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If you havent worked in the care sector before, well help you feel right at home from the start with our induction, buddy, and ongoing training programmes.

About you\n

Above all, youre someone who identifies with our values of fun, integrity, responsiveness, success and teamwork.

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Youre also:

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• a cook with a flair for creating delicious and nutritious meals for varied dietary requirements
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• creative in menu development and food preparation
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• an excellent team player, able to coordinate, support and motivate a team
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• experienced in managing a catering budget
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• adaptable and flexible
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• someone with excellent verbal and written communication skills.
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We like our Catering Managers to have, or be working towards, a Level 3 Food Hygiene qualification.

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As this is a management position, we expect youll have previous experience in a similar position and environment, ideally in leading a catering or kitchen team.

What we offer\n

We offer great rewards and perks including:

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• excellent supervision, peer support, learning opportunities and career prospects
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• access to wages before payday
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• retail and lifestyle reward discounts
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• free DBS check
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• 24/7 counselling and support
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• Blue Light Card eligibility.
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How to apply\n

Sound good? Wed love to hear from you. Click the button to APPLY NOW.

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